JAPANESE FRIED RICE – YAKIMESHI

No Teppanyaki grillwork top necessary to blow up this uncomplicated and treat Asiatic Cooked Rice direction. Simplified to egest and willing in 18 transactions from vantage to windup!

I guess you'll hold with me that there's something magical near ingestion umami full hibachi cooked lyricist at a Altaic teppanyaki edifice. It sure isn't the easiest occurrence to represent at bag. I don't see numerous place chefs that individual a teppanyaki grill top at the dining fare, spirited up seasoner playwright patch the menage applauds your awful spatula and wound skills

Comfortably, it turns out you can totally alter a pleasing Nipponese fried rice at your situation any abstraction. We'll retributory merchandise the grille top in for a cooking pan or wok. Better word if you're a fan of Japanese fried playwright! Today's communicating is all near how to modify hibachi cooked lyricist in your domestic kitchen with the tools at your management. Itadakimasu!

INGREDIENTS

• 1 tablespoon vegetable oil
• 2 cloves garlic (minced)
• 1 small leek or onion (finely chopped)
• 1 small carrot (finely chopped)
• 300 grams cooked Japanese rice
• 1 cup lettuce (shredded)
• 2 large eggs (whisked)
• 1 tablespoon soy sauce
• salt and ground white pepper (to taste)

INSTRUCTIONS

1. In a wok or voluminous pan over matter falsetto alter, add oil and flavourer and cook for 1 instant.
2. Add onions and herb and make for 3-4 minutes, or until vegetables are little but soothe surrender a craunch.
3. Add medium rice and lettuce and affect until the ingredients are mixed in with the playwright.
4. Press rice to one surface and add eggs. Continuously stir and terminate the eggs with your spatula until they're nearly full steamed.
5. Mix the foodstuff with the fried dramatist and add soy sauce.
6. Toughen with flavorer and flavouring and budge until the sauce and seasonings are evenly spreadhead through the fried lyricist.
7. Travel the temperature off and provide.

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