one of Indonesian specialties made from glutinous rice. This food is usually made when there is a celebration event. The color of the food is usually served with local food. This diamond is more common in Central Java. even so this meal is quite easy to find.
good luck.
Material:
- 1 kg of sticky rice ... clean wash soak overnight.
- 500 ml of hot water.
- 600 gr brown sugar (bole added if you like sweet)
- 500 ml of pure coconut milk
- 2 tsp salt
- 5 pandan leaves
How to make:
- Wash the sticky rice and drain, Steamed fish "15 minutes until half cooked.
- Flush with hot water while stirring until blended. Steamed again until cooked.
- Cook brown sugar, coconut, salt and pandanus until boiling and fragrant, Filter.
- Cook again with low heat until thick.
- Add steamed sticky rice.
- Stir "until it is even and the sugar is absorbed dry and dry.
- Pour into a pan that has been plastic coated. Press" until it is solid.
that's how to make friend diamonds, it's easy to make it. let's share this recipe for your family.
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